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The PastrySmith
Purposefully selected ingredients are sourced from local farmers markets and Pacific Northwest purveyors whenever possible. All cakes and pastries are made to order with your taste buds in mind. All orders require a minimum of a week in advance. Thank you for your patience, I promise it will be worth the wait!
Cakes
Cake sizes and prices may vary depending on the amount of guests you are needing to feed and the details of your order. Signature cake flavors are also available as cupcakes upon request. Please contact me for any custom orders and questions. Don't see a flavor you are craving? We can forge a new creation together! Forged in Chocolate
Wonderfully dense dark chocolate cake, chocolate fudge filling inside and out and garnished with chocolate shavings.6" 4 layer
$30
8" 2 layer
$45
8" 4 layer
$50
Velveteen Rabbit
Tangy light chocolate cake with whipped cream cheese frosting. This is my version of classic Red Velvet cake without all of the food color!6" 4 layer
$30
8" 2 layer
$45
8" 4 layer
$50
The Grandmammy
Classic yellow cake with a whipped milk chocolate frosting. Just like your grandma used to make! 6" 4 layer
$30
8" 2 layer
$45
8" 4 layer
$50
Hawaii 503
Flavorful carrot cake studded with crunchy pecans, pineapple and shredded coconut with a pineapple cream cheese frosting. Sure to be your family's new favorite!6" 4 layer
$30
8" 2 layer
$45
8" 4 layer
$50
Nanner Cake
Yummy banana cake layered with fresh bananas, homemade caramel sauce and frosted with fluffy vanilla whipped cream. 6" 4 layer
$30
8" 2 layer
$45
8" 4 layer
$50
The Rheinland
Chocolate cake, German custard filling (coconut and pecans) with fudge frosting. Garnished with cherries and shaved chocolate 6" 4 layer
$30
8" 2 layer
$45
8" 4 layer
$50
Poppies my Pretty
Almond poppyseed cake filled with raspberry compote and frosted in fluffy almond buttercream.6" 4 layer
$30
8" 2 layer
$45
8" 4 layer
$50
Cordially Invited
Dark chocolate cake, Oregon cherry filling with whipped cream frosting, garnished with shaved chocolate and Bordeaux cherries.6" 4 layer
$30
8" 2 layer
$45
8" 4 layer
$50
Pucker Up
Vanilla cake, tart lemon curd filling and zested lemon buttercream frosting. 6" 4 layer
$30
8" 2 layer
$45
8" 4 layer
$50
Madagascar Matrimony
Simple and timeless vanilla cake with Madagascar vanilla bean buttercream. Traditional for a wedding or any special occasion.6" 4 layer
$30
8" 2 layer
$45
8" 4 layer
$50
Tiramisu
Tiramisu translates into "Pick me Up" from all of the wonderful espresso and rum soaked into the vanilla cake. It's then layered and topped off with mascarpone cream cheese frosting, espresso beans and a dusting of cocoa powder. 6" 4 layer
$30
8" 2 layer
$45
8" 4 layer
$50
Cupcakes
Signature cake flavors are available as cupcakes as well. Minimum orders of 1 dozen in same flavor please. Custom flavors are available, just reach out with your ideas and I'd love to create something special for you!
$35
Mini
Mini Dozen$25
Pastries
Great for breakfast at home, sharing with friends and family, or taking to a work meeting. Most pastry flavors may be changed for custom orders. Inquire about pastry trays for larger events or what items can be made Gluten Free as well.Signature Drop Scones
My large and fluffy drop scones can be made in endless flavor combinations but I'll list a few crowd favorites: Oregon Marionberry, Almond, Raspberry-Poppyseed w/ Lemon Glaze, Carrot Cake, Rhubarb-Vanilla Bean, Blueberry w/ Lemon-Basil Glaze
$5
My New Option
Dozen 1 flavor$40
Drop Tea Scrumpets
My Signature Drop Scones made with assorted loose leaf tea: Flavor suggestions include: Earl Gray, English Breakfast, Lemon Ginger, Orange Blossom, Rose and Green Tea. Scones can be drizzled with a complimentary flavored glaze or honey glaze.
$5
My New Option
Dozen 1 flavor$40
Cookies
Large chewy cookies that are perfectly soft in the middle and crisp on the edges! Flavors tend to change with the seasons but here are some signature flavors: Dark Chocolate Chip, Sprinkle Animal Cookie, Salted Caramel Pecan, Triple Ginger Molasses, Baklava Palmiers, Chai Snickerdoodle, Margarita Sugar Cookies, Oregon Oatmeal and more.
$3.50
Cookies
Dozen 1 flavor$30
Turnovers
Flaky puff pastry folded around assorted fruit fillings: Marionberry, Raspberry, Blueberry, Apple and Pear. Seasonal fillings available upon request.Dozen 1 flavor
$30
Pop Tarts!
The childhood classic makes a come back! My signature pop tart dough is filled with assorted homemade fillings or locally made preserves then glazed and topped with sprinkles of coarse! No toaster required.
Signature Flavors: Marionberry, Strawberry, Raspberry, and Brown Sugar Cinnamon.
$4.50
My New Option
Dozen 1 flavor$40
Gourmet Pop Tarts
My Signature Pop Tarts with the flavors turned up! Flavor options are limitless but here are a few fun ones I've come up with! Persian Love (Strawberry-Rose Filling, Orange-Cardamom Glaze), Huckleberry, Apple Streusel, Lemon Raspberry, Bourbon Pecan, Cherry-Almond and Strawberry-Rhubarb
$5
Giant Pop Tarts
Who wouldn't want a Giant Pop Tart for their birthday or special gathering? These beauties are an uncut 9x13 Pop Tart and can feed up to 25 guests! These can be made in almost any flavor you can think of and I can write a special message on top as well.
$50
Savory Galettes
You will never want one of those frozen pockets ever again! Mine have a flaky puff pastry base then filled with homemade savory fillings. I source my ingredients from local farmers markets and can be made for carnivores or vegitarians. Ask about the current seasonal selections.
$6
My New Option
Dozen 1 flavor$40
Strudel
Beautifully wrapped lattice puff pastry around assorted sweet fillings. Some favorites include: Pear Frangipane, Fresh Peach, Strawberry-Rhubarb, Blueberry Cream Cheese and Oregon Marionberry.
$7
Individual Pound Cakes
A pound of this and a pound of that combined together to make a wonderful breakfast treat or snack cake. Popular Flavors include: Lemon-Lavender, Raspberry-Rose, Orange, Key Lime, Earl Gray-Honey and Chocolate. Custom flavors possible upon request.
$10
Pies
A welcomed addition at any holiday, birthday, get together, dinner party or just because it's a Tuesday. Baked with the changing seasons to ensure the highest quality of ingredients. Therefore some flavors may not be available at this time. Please contact me for any questions or custom orders. Just remember there is always room for pie! Rhubarb Custard
A family favorite handed down from my mom. Tart rhubarb baked in a rich vanilla custard topped with a light butter streusel.
$35
My New Option
add strawberries$5
Bourbon Pecan Pie
A rich Bourbon custard baked with loads of crunchy pecans.
$40
My New Option
add chocolate$3
Bananas Foster Cream Pie
The traditional banana cream pie turned up a notch! Brown sugar custard spiked with bourbon and cinnamon, layered with fresh bananas and topped with whipped cream and homemade caramel.
$40
Jazzy Pazazzy
For the indecisive folks! Its all of your favorite fruit pies rolled into one! Apple, Rhubarb, Marionberry, Strawberry, Blueberry and Raspberry.
$45
Papa's Favorite Cherry Almond Pie
A mix of Oregon and Washington Bing and Sour cherries with a hint of almond for an unexpected twist. *Can also be made with an Almond Streusel!
$40
Pear-Apple Streusel
An orchards bounty of spiced crisp apples and sweet pears baked together with an oatmeal streusel topping.
$35
Never Enough Chocolate
Chocolate graham cracker crust filled with chocolate fudge filling then topped with cocoa whipped cream and white chocolate shavings! Wow!
$40
Cheesecake
Decadent and smooth with both cream cheese and sour cream baked in a graham cracker crust make this not too sweet dessert a crowd favorite. These are a deep 9" cheesecake and can be dressed up with a variety of flavors and toppings. Please reach out to me with you or your family's favorite and I would be happy to make it for you!
$50
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